The Next Generation

  • Future Chefs™ is a privately-funded, school to career program working with high school culinary arts students in the Greater Boston area.

    Future Chefs’ mission is to prepare motivated youth for high quality early employment and post secondary educational opportunities in the culinary field.

    Future Chefs™ uses a youth development model in which youth participate in planning, leading and evaluating their program. Students earn scholarships and apprenticeships for post-secondary training. Young participants develop a career plan and receive coaching through caring and supportive relationships with educators, staff and industry mentors. To donate to Future Chefs, click here.


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December 30, 2009


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Nice modifications! Im glad you marinated overnight though, as I think it really helps with depth of flavor in the end. One of my favorites for sure, and definitely a nice change post-holidays. Happy you enjoyed it!

Lydia (The Perfect Pantry)

In the true spirit of Indian cooking, youve managed to create something old and yet entirely new, with what you had on hand. Heres to more fun with food in 2010!

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