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February 08, 2010


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T.W. Barritt at Culinary Types

This is a great post. Since I got my copy of the Flavor Bible, I have been thinking more about pairings. Id never thought of beets and clementines, but it makes sense, and it looks stunning!

Lori Lynn

I have had the Flavor Bible on my wish list for months. just now went over to amazon and bought it.I am intrigued by flavor pairings, great post. Great ah ha moment!LL

Lydia (The Perfect Pantry)

My favorite way to cook beets is to roast them in orange juice and honey, so combining them with clementines seems so natural to me. Mother Nature is no dummy.

noble pig

Ah beets, one of my favorites!


What a pop of color! As design people seem to say. :P Looks gorgeous, especially as a winter pick me up.

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