The Next Generation

  • Future Chefs™ is a privately-funded, school to career program working with high school culinary arts students in the Greater Boston area.

    Future Chefs’ mission is to prepare motivated youth for high quality early employment and post secondary educational opportunities in the culinary field.

    Future Chefs™ uses a youth development model in which youth participate in planning, leading and evaluating their program. Students earn scholarships and apprenticeships for post-secondary training. Young participants develop a career plan and receive coaching through caring and supportive relationships with educators, staff and industry mentors. To donate to Future Chefs, click here.


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June 10, 2011


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Lydia (The Perfect Pantry)

Looks like a spectacular meal! Wish I could have been there.

T.W. Barritt at Culinary Types

I enjoyed this look inside the kitchen, and all of the dishes look amazing! So glad to hear the Farmer's Kitchen is getting such a good response!

Lori Lynn

Sounds beautiful Julia. Ah...if we are ever in your neighborhood...

I'm not surprised your cooking was well received.

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